"Lurreko Aromáticas y Biodiversidad" is a self-managed regenerative agriculture project with a small edible forest where we grow aromatic, medicinal and culinary vegetables, fruit trees, edible and wild flowers. We value biodiversity, rural heritage, territory and plant resources of our environment.

 

We produce in an agro-ecological way, for us a way of life, which is called Permaculture. We recover native varieties, we disseminate through fairs, courses in universities, visits to farms, environmental education, social commitment and many more.

 

We also share our way of working and raise awareness about the environment through different workshops, courses, talks, botanical